Decadent Smoked Salmon, Crab and Shrimp Spread and Dip

2 8oz Tubs of Salmon Cream Cheese Spread
1 8oz Package of Adler Smoked Salmon Lox
8oz Small Cooked Shrimp (1 or 2 cans to taste works well drained)
8oz Fresh Crabmeat (1 can works as well drained)
1/2 onion (cut in chunks for processor, dice as small as possible if using hand mixer)
1 TBSP Capers (drained)
1/4 C Heavy Cream
Fresh Dill To Taste


Put All Ingredients Into A Food Processor*
With The Blade Attatchment,
Process On Low Speed Until Desired Consistency. Excellent On Bagels.
Also As A Dip With Pita Chips, Bagel Chips Or Crackers.
Very Good With Raw Vegtables.
My Personal Favorite Is Stuffing This In A Hollowed Out Tomato, Topped
With Panko Breadcrumbs For Crunch As A Decadent Weekend Brunch Item. Yumm

Sue Koutalis
Los Lunas, NM